Rankings

• 46

  #46 in Best Colleges for Culinary Arts in America

• 4

  #4 in Best Community Colleges in Illinois

• 75

  #75 in Best Hispanic-Serving Institutions in America

• Best Colleges for Culinary Arts in America 46 of 140
• Best Hispanic-Serving Institutions in America 75 of 405
• Best Community Colleges in America 99 of 922

Academics

• B Professors
• B+Value
• A Diversity
• ASafety
• AStudent Life
• BLocation

Majors

• Liberal Arts and Humanities

  931 Graduates

• Natural Sciences

  164 Graduates

• Automotive Mechanics

  96 Graduates

• Nursing

  91 Graduates

• Surgical Technologist

  76 Graduates

• Culinary Arts and Food Service

  68 Graduates

• HVAC and Refrigeration Engineering Technician

  60 Graduates

• Fire Science and Fire Fighting

  48 Graduates

• Drafting and Design (CAD/CADD)

  40 Graduates

• Early Childhood Education

  39 Graduates

Admissions

• 

  Application Deadline

• 

  100%

  Acceptance Rate

• 

  Application Fee

• Application Website

  Visit offical website

• Online Certificate Programs

  0

• Online Associates Programs

  0

• Online Bachelor's Programs

  0

Costs

• Average Total Aid Awarded

  $4,351

• Students Receiving Financial Aid

  53%

• National Average Cost

  $15,523

After College

• Graduation Rate

  52%

• Employed 2 Years After Graduation

  88%

• National Average Earnings

  $33,028

Students

• Full-Time Enrollment

  2,618 Undergrads

• Part-Time Undergrads

  5,432

• Undergrads Over 25

  29%

• Pell Grant

  29%

• Varsity Athletes

  5%

Campus Life

• Student Faculty Ratio

  18:1

• Evening Degree Programs

  No

• Athletic Conference

  No data available  

• Athletic Division

  NJCAA Division II